Hospitality (Front/Back of House) Traineeship (SB/
Part-time Apprenticeship


Location: Toowoomba
Duration: 48 months
Closing Date: 1/05/2026
Position Overview:
Do you have an outgoing personality and a desire to step into the Hospitality Industry? If you have a Manual Driving Licence and clean driving record as well as availability for 20-25 hours a week, starting at 5am we would love to hear from you.
Duties and Responsibilities:
Hospitality (Front/Back of House) employees use key service skills and knowledge such as food and beverage service, barista skills, cash handling/register operations, and basic food preparation and safety.

To be successful in hospitality you will need a commitment and passion for the hospitality industry, a positive attitude and be prepared to provide a high level of customer service.

Day-to-day tasks may include:
- greeting customers and determines their requirements
- answering enquiries on events and may distribute programs and information
- taking orders, serving food and preparing tables
- food preparation
- picking up glasses, putting out coasters and setting tables
- storing clean dishes, glasses and equipment appropriately
- loading and unloading dishwashing machines
- assisting with a range of duties involved in the operation of a bar.

This is a great opportunity to develop skills and knowledge through completing on th
Essential Criteria:
- A willingness to develop skills and knowledge.
- The ability to listen, follow instructions and ask for assistance when required.
- The desire to make a positive contribution to the workplace by being punctual, showing interest and adhering to the relevant workplace policies and procedures.
- The ability to act responsibly and safely in the workplace.
- The ability to develop effective working relationships both in the workplace as well as with Golden West Apprenticeships team members.
- The ability to complete timesheets correctly and on-time.
- Fit and strong enough to help carry bulk goods weighing between 10-15kg in the kitchen
- Manual Driver's Licence
- Reliable and punctual for 5am starts Monday to Friday
- Able to count money and give correct change
Desirable Criteria:
- Outgoing Personality
- Eagerness to learn all aspects of a busy cafe environment
Position Requirements:
To fulfil the requirements of Hospitality (Front/Back of House) Traineeship (SB/PT) with Golden West Apprenticeships you will:

- Abide by the terms and conditions of the Training Contract.
- Complete Golden West Apprenticeships inductions.
- Perform work in a satisfactory manner.
- Commit to and complete the Training Plan in the timeframe allocated by completing theory based assessments and demonstrating skills through competency based assessments to the best of your ability.
- Comply with registration relevant to your field of work, in particular the Further Education and Training Act and the Work Health and Safety Act.